Signaling Pathway Assays

Antioxidant Assay Kit - InformationAssay Genie's improved antioxidant assay measures total antioxidant capacity in which Cu2+ is reduced by antioxidant to Cu+. The resulting Cu+ specifically forms a...

About Arginase: ARGINASE (L-arginine ureohydrolase EC 3.5.3.1) is present in mammals and plants. In humans, arginase is expressed predominantly in the liver, and to lesser degrees in breast, kidney,...

// About Collagen: COLLAGEN is the key structural protein of connective tissue and the most abundant protein in mammals. It occurs in many different types and forms with Types I-V...

D-Sorbitol Assay Kit SORBITOL (glucitol) is a sugar alcohol that is metabolized slowly in the human body. Sorbitol can be obtained from glucoseby reducing aldehyde group to a hydroxyl group...

Diamine Oxidase Assay Kit DIAMINE OXIDASE (DAO) also known as histaminase or amine oxidase (copper containing), is an enzyme involved in the metabolism, oxidation, and inactivation of histamine...

ERK Phosphorylation Assay  The mitogen-activated protein kinase (MAPK/ERK) pathway plays a key role in cell proliferation, differentiation and migration. ...

About Glucose-6-Phosphate Dehydrogenase: GLUCOSE-6-PHOSPHATE DEHYDROGENASE (G6PDH) is a cytosolic enzyme in the pentose phosphate pathway which supplies reducing energy to cells by maintaining the...

About Glucose: GLUCOSE (C6H12O6) is found in the food industry as either a natural component of the food or as an additive. Not only is glucose added to food and beverages for its impact on taste,...

HRP Detection Reagent: Assay Genie's fluorometric HRP detection reagent is a stable 10-Acetyl-3,7-dihydroxyphenoxazine (also called Ampliflu Red TM) liquid substrate reagent formulated for detecting...

Kinase Assay Kit Kinases , also known as phosphotransferases, constitute a large family of enzymes that transfer phosphate groups from the high-energy donor molecule ATP, to their specific...

About Glutamate: GLUTAMATE, is an important chemical in general metabolism. It is also widely used as a flavor enhancer in the food industry. Consumption of foods containing monosodium glutamate...

About Lactic Acid: L-LACTIC ACID, or L-lactate, is generated by lactate dehydrogenase (LDH) under hypoxic or anaerobic conditions. L-lactic acid is added to many foods and beverages to give it a...